Glucose
Syrup is a product obtained by partial hydrolysis of starch consists of;
dextrose, dextrin, maltose and water. It is sweet, clear white to light yellow
viscous liquid mixable in all proportions with water.
Properties
Bodying
agent, browning reaction, Cohesiveness, Color stabilisation, emulsion
stabiliser, fermentability, flavour enhancement, flavour transfer medium, foam
stabiliser, freezing point depressant, hygroscopicity, increase vapour
pressure, osmotic pressure, prevention of coarse ice crystals, prevention of
sucrose crystallisation, sweetness, thickening agent, viscosity.
Advantages
Prevents
crystallization of sucrose
Extend
shelf-life
Increase
humectancy
Nutritive
Value
Sheen
producer
Solubilising
effect
Glucose / Maltose Syrup
Glucose or maltose syrup is
produced from starch by enzymatic hydrolysis.
Note: Basically our products are maltose syrups since we have been using
enzymes as hydrolysis catalyst, but we called our products as well as glucose
due to in “market” there is no differentiation generic name for either
enzymatic or acid hydrolysis products.
Depends on the glucose types; it is
containing 73.5-80.5% solid (w/w); it is provided as transparent solution in
bright and white water appearance with medium sweetness taste.
Depends on the DE (Dextrose
Equivalent) values; the sweetness level is about 25-40% of sucrose sweetness in
the same concentration.
Glucose syrup types that are produced
by Sorini are:
GS-32/75: Glucose/ Maltose syrup with DE, 30-32%; at 75% Brix solution
(About 73.5% dry solid)
Meets requirement of: BP 2007, EP 2005, FCC IV (1996)
General applications: Hard boiled candy, Deposit candy
GS-38/75: Glucose/ Maltose syrup with DE, 36-40%; at 75% Brix solution
(About 73.5% dry solid)
Meets requirement of: BP 2007, EP 2005, FCC IV (1996)
General applications: Hard boiled candy, chewy candy
GS-44/82: Glucose/ Maltose syrup with DE, 42-46%; at 82% Brix solution
(About 80.5% dry solid)
Meets requirement of: BP 2007, EP 2005, FCC IV (1996)
General applications: Jelly, marshmallow, creamers
Product Data Sheet /
Standard Specification are available upon request. Please contact us